Streamlining of Halal Certification Process for Meat and Meat Products

India’s DGFT has issued a notification streamlining the halal certification process for meat and meat products, which constitutes a non-tariff measure affecting market access for these goods. The change likely affects export eligibility and documentation requirements for halal-certified meat. This is a regulatory measure with direct implications for trade in agricultural/food products.

Sri Lanka Department of Commerce Holds Stakeholder Meeting on EU MOAH Food Regulation Compliance

Sri Lanka’s Department of Commerce convened a stakeholder meeting on 24 September 2026 to assess readiness for the EU’s draft regulation on Mineral Oil Aromatic Hydrocarbons (MOAH) in food, set to take effect 1 January 2027. The meeting gathered government agencies, research institutions, chambers of commerce, and food testing laboratories to identify gaps in testing […]

Indonesia Halal Market: New Regulations Businesses Need to Know

The article outlines new Halal certification regulations in Indonesia that Vietnamese businesses must comply with to access the Indonesian market. It covers mandatory Halal labeling and certification requirements affecting food and consumer product exports. These represent non-tariff market access conditions relevant to Vietnamese exporters targeting Indonesia.

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